THE PROBLEM
A large majority of food today comes from shelves and bags. They are loaded with preservatives, stabilizers and long lists of ingredients many of us have never heard of. Nutrient dense foods have been replaced by fast foods filled with artificial flavors made to trick our brains into thinking we are eating the foods our bodies are craving. The result is a long list of gut issues, auto-immune diseases, skyrocketing cases of obesity and diabetes, and other negative side effects that have directly been linked to our bodies being malnourished.
America is guilty of taking an industry as invaluable as food and turning it into a money-driven, convenience- focused industry that has lost consideration for the effect on the human body.